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Return To ShopCoffee Cherry Beverage Company LLC, located in Amman, Jordan, is a leading manufacturer specializing in high-quality, nitro cold brew coffee and an expanding range of ready-to-drink (RTD) coffee beverages under the brand Andrew’s. With a dedication to quality, Coffee Cherry Beverage Company serves both the local market and neighboring regions, ensuring that every product contains superior ingredients, the best brewing techniques, and excellent food safety standards.
At Coffee Cherry, we are committed to delivering an exceptional coffee experience by using advanced brewing and canning technologies. Our approach to every stage of production, from brewing to packaging, ensures that each can embodies our dedication to quality. Here’s how our manufacturing process sets us apart:
Our 24 - hour cold brewing process at low temperatures delivers a coffee that’s smooth, low in acidity, and rich in flavor.
By infusing our cold brew with nitrogen, we achieve a creamy texture and enhance aroma preservation in every can.
Equipped with the “Wild Goose” canning machine, we offer versatile can sizes (150 ml, 185 ml, 250 ml, 330 ml) to meet diverse market needs.
Our in - house PET labeling system allows for private label and limited-edition designs, maximizing creativity and customization
SUGAR FREE
MADE FOR EVER
LESS BITTERNESS
LESS ACIDITY
SUGAR FREE
MADE FOR EVER
LESS BITTERNESS
LESS ACIDITY
Coffee Cherry Beverage Company is dedicated to provide high food safety standards and is compliant with HACCP and ISO 22000 protocols. With the goal of obtaining BRC FSSC certification by Q2 2025, our team continuously refines processes, setting new benchmarks in food safety for the MENA region
With the launch of our Nitro Cold Brew Coffee, we have tapped into the booming RTD coffee segment, a market projected to reach USD 43.8 billion by 2028. In response to growing consumer demand, our product lineup offers a convenient yet premium beverage option.
Quality is at the core of Coffee Cherry’s operations, guided by Specialty Coffee Association (SCA) standards and led by a team of skilled brewers and sensory experts. We adhere to stringent quality measures across all stages of production, from roasting and brewing to storage and extraction.
With a focus on innovation, Coffee Cherry’s R&D team is actively exploring new coffee beverage options to meet evolving consumer tastes. Through small-scale testing and equipment research, we are setting the stage for upcoming products that will enhance our portfolio and broaden our market reach.

